So I decided to cut down on as much carbs as I can and this is one of the recipes I came up with for a snack.
Very easy to make... Just get some mini sweet peppers and stuff them with your favorite prepared spinach and artichoke dip ( i like spicy so I sprinkle hot pepper flakes on them). Put them in a pie dish and bake at 350* for 20 minutes. Peppers are cooked but still firm enough to hold as finger food, enjoy!
After making Jewelry for close to 30 years I've decided to retire. Over the years I've collected quite a lot of supplies which I am now destashing. Please visit, TerriPezzulloJewelry.etsy.com for a great selection of Gemstones, Beads, Pearls and Findings for all your jewelry making.
Monday, June 04, 2012
Sweet Mini Peppers and Spinach Dip...Yummy!!
Labels:
low carbs,
peppers,
spinach,
vegetables. low cal snack
Sunday, June 03, 2012
Ready to sit and relax!
Labels:
flowers,
garden,
gazebo,
mulch,
summer fun,
yard,
yard and garden
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